Well some of them. In the end I picked out six small plates and one large one, which I would like to see filled by a large cake. Ideally a Black Forest Gateau or a Buche de Noel, to continue the obsessive wood/tree theme. Thankfully someone had already purchased the teapot when I got there on Sunday so it could no longer tempt me. I’ve left the creamer, mug, canisters and assorted chipped plates to their fate – I cannot save them all.




Carol said,
June 6, 2009 at 6:35 pm
Good work! Now you have to bake a cake:-)
galoot said,
June 6, 2009 at 8:36 pm
Indeed! This is my current favourite baking recipe, for carrot cupcakes (it is UK measurements so some metric, also the cups are slightly different sizes). Where they say soft cheese I used cream cheese. The light variety I used was a bit too gloopy for the frosting to stick, so I would use regular next time. Otherwise excellent. I like how they say they are full of goodness…nice try. I don’t think they qualify as a health food LOL